Catering at Moulton College is delivered by Thomas Franks, a family-owned catering company with a global reputation for serving exceptional food made from locally sourced produce.
Thomas Franks is the catering partner of choice for more than 200 schools in the UK and around the world.
Their chef teams respond to the needs, wants and desires of students, and play an active role in championing pupil voice.
Menus are changed on a daily basis with a focus on good value, nutritional meals although the pizza is always a firm favourite with our students!
Choice across the campus
Catering facilities are located across our extensive campus:
- Moulton centre: Dining Hall and shop
- Holcot centre: Refectory and coffee shop
- Pitsford centre: Refectory and coffee shop
- Rural Hub: Coffee shop
- Higham Ferrers: Dining Hall
Special dietary requirements
Vegan and gluten free meal options are provided from all outlets across the College and other dietary requirements can be accommodated upon request.
Catering for residential students
Residential students aged under 18 at the start of their course will be on a self-catered contract, taking breakfast and evening meals in the Dining Hall at the Moulton Centre.
Residential students aged 18 or over at the start of their course are self-catered however they can still choose to purchase meals in the Dining Hall if required.
